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Popular by Spiros Paramithiotis
Lactic Acid Fermentation of Fruits and Vegetables
Spiros Paramithiotis
Lactic Acid Bacteria as Cell Factories
Didier Montet, Ramesh C. Ray, Vasco Ariston De Carvalho Azevedo & Spiros Paramithiotis
Food Molecular Microbiology
Spiros Paramithiotis & Jayanta Kumar Patra
Lactic Acid Bacteria in Food Biotechnology
Spiros Paramithiotis, Vasco Ariston De Carvalho Azevedo & Didier Montet
