Food Engineering

Food Engineering

Title: Food Engineering
Author: Murlidhar Meghwal & Megh R. Goyal
Release: 2016-11-18
Kind: ebook
Genre: Science & Nature, Books, Professional & Technical, Engineering, Chemical & Petroleum Engineering
Size: 19819924
This new volume presents a selection of recent advances and emerging trends in food process engineering from several disciplines. Exploring the key concepts of food engineering, Food Engineering: Emerging Issues, Modeling, and Applications presents the information in four parts: Modeling in food engineering; Research advances in food engineering; Role of food engineering in human health; Emerging issues and applications in food engineering.

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