| Title | : | Provence A-Z |
|---|---|---|
| Author | : | Peter Mayle |
| Release | : | 2006-10-31 |
| Kind | : | ebook |
| Genre | : | Travel in Europe, Books, Travel & Adventure, Travel Essays & Memoirs |
| Size | : | 15170556 |
| The ultimate “dictionary” for lovers of Provence: Peter Mayle's personal selection of the foods, customs and words he finds most fascinating, curious, delicious, or just plain fun. Though organized from A to Z, this is hardly a conventional work of reference. In more than 170 entries, Peter Mayle—bestselling author of A Year in Provence—writes about subjects as wide-ranging as architecture and zingue-zingue-zoun (in the local patois, a word meant to describe the sound of a violin). And, of course, he writes about food and drink: vin rosé, truffles, olives, melons, bouillabaisse, the cheese that killed a Roman emperor, even a cure for indigestion. Provence A-Z is a delight for Peter Mayle's ever-growing audience and the perfect complement to any guidebook on Provence, or, for that matter, France. |
