| Title | : | A Chef's Table: Anthony Bourdain, February 7, 2008 |
|---|---|---|
| Author | : | Jim Coleman |
| Release | : | 2008-02-07 |
| Kind | : | audiobook |
| Genre | : | Programs & Performances |
| Preview Intro | |||
|---|---|---|---|
| 1 | A Chef's Table: Anthony Bourdain, Februa | Jim Coleman |
| Everyone's favorite word is "YES!" But today's show is all about NO - what not to do. You know, all the things you've been told were oh so wrong - like cheese with fish, using a dull knife, and starting that shrimp sear in a cold pan. We'll also take a look at that very dubious food product, SPAM. And, discover a new way perfume is being used in restaurants. We'll hear some words of wisdom from waitresses and we'll take-on some dishes from the fifties. Plus the original bad boy chef Anthony Bourdain takes no prisoners and no reservations! [Broadcast Date: February 7, 2008] |
